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 | PHOTOS FROM PAST CLASSES |
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 Arie Ridder, Aries Ridder Custom Cakes, New Hampshire; Matthew Frederick, (ICE Alum) MPFrederick Confections; Michelle Tampakis, ICE Chef Instructor; Patrick Clark, Pastry Chef, The Modern; Stephane Treand, MOF, Exec Pastry Chef, St. Regis, Monarch Beach; Florean Kramer, Payard Patisserie; Matthew Lodes, Pastry Chef Walse; Thiemba Ferguson, Godiva Chocolate; Pedro Rossel, Chocolatier, The Modern; Tim MacGuire, Private Chef |
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